Monthly Chef Specials
Green Lip Mussels
Kafir Lime, Lemongrass, Calabrian Chili,
Creamy White Wine Garlic Broth, Toast Points
Bucatini
Jumbo Lump Crab, Rock Shrimp, White Wine Citrus Butter Sauce,
Spiced Breadcrumb, Chive
Pan Seared Scallops
Charred Cauliflower, Red Chili Lemon Cream Sauce, Chimichurri
Apple Cinnamon Crisp
Butter Pecan Gelato, Caramel Sauce