Food

FOOD  •  CHEF'S SPECIALS  •  WINE  ​•  COCKTAILS  •  SPIRITS  • LADIES NIGHT  • OLD FASHIONED  •  DESSERT

Appetizers

Cast Iron Pecorino House Rolls
Chive, Local Honey Butter, Celtic Sea Salt

Whipped Fresh Ricotta Bruschetta
Charred Cabernet Grapes, Toasted Pistachio, Truffled Honey

Truffle “Toast”
Black Truffled Parmesan Cream, Roasted Mushrooms, Organic Fried Farm Egg

CAVIAR SERVICE
Kaluga Reserva 30gr - Buttery Toast Points & Accouterments
Add Lago Sipping Frozen Vodka

Spanish Mediterranean Octopus (g)
Roasted Baby Potatoes, Charred Shallot & Nduja Sauce

Smoked Filet Mignon Tartare (g)
Roasted Garlic Aioli, Pickled Vegetables, Farm Egg Yolk

Carpaccio di Manzo
Fresh Arugola, Black Garlic Aioli, Shaved Parmesan, Parmesan Crisp, Toast Points

Bluefin Tuna Tartare (g)
Avocado, Olive Tapenade, Calabrian Chilies Vinaigrette, Sesame Rice Crackers

Steak & Eggs (g)
Crispy Rice, Wagyu Tartare, Kaluga Reserva Caviar

Foie Gras Toast
Truffle Butter Brioche, Caramelized Italian Tropea Onion Jam

Oysters
Market Selection

Burrata
with Bacon & Heirloom Tomato Jam, Polenta Bread

Fabio’s Meatball 14oz
Rich Tomato Sugo, Whipped Ricotta, Italian Basil, Grilled Bread

Caprese Table Side
Add ons: Prosciutto 8 - House Rolls

Caprese For The Table
Fresh Mozzarella Made Table Side
Heirloom Tomato, Aged Balsamic, Fresh Basil, Extra Virgin Olive Oil

Soups & Salads
Add ons: Chicken Breast  - Shrimp  - Steak  - Salmon

Proper Caesar
Crisp Romaine, Classic Dressing, Parmesan Croutons, Oven Dried Tomatoes, Parmesan Cheese

LAGO Chopped (g)
Aged Provolone, Salumi, Pepperoncini, Chickpea, Heirloom Cherry Tomato, Pickled Onion, Italian Vinaigrette

Roasted Beets (g)
Whipped Goat Cheese, Sherry Vinaigrette, Arugula, Frisée, Candied Pistachio, Orange Segments

Brussel Sprouts Salad
Shaved Brussel Sprouts, Red Wine Vinaigrette, Almonds, Radishes, Pickled Onions, Shaved Parmesan Cheese

Wedge (g)
House Buttermilk Dressing, Blue Cheese, Confit Cherry Tomatoes, Pork Belly Bacon, Scallions, Pickled Red Onion

24 HR French Onion Soup (g)
Rich Demi Broth, Brandy Caramelized Onions, Crouton, Aged Provolone

Creamy Maine Lobster Bisque (g)
Sweet Corn & Fresh Herbs

Homemade Fresh Pasta

Truffled Purses
Roasted Mushrooms, Aged Taleggio & Mascarpone Cream Sauce

Rigatoni alla Vodka
Creamy Burrata, Parmesan Breadcrumbs

Maine Lobster Linguini
Cherry Tomato, Garlic, White Wine, Lobster Butter, Italian Basil

Linguine alle Vongole
Garlic White Wine Reduction, Herbed Breadcrumbs

Frutti Di Mare
Clams, Mussels, Shrimp, Heirloom Tomato, Garlic, Lobster Broth

Wagyu Short Rib Bolognese
Paccheri, Savory Red Wine & Short Rib Ragout, Pecorino

Steaks & Chops

Filet Mignon Petit 7oz

Filet Mignon Signature 10oz

Heritage New York Strip 14oz

Bone-in Kansas City Strip 18oz

Bistecca Alla Fiorentina
Center-cut Porterhouse 32oz

Bone-in Ribeye 22oz

Bison Rib Eye, Boneless 20oz

Mishima Wagyu New York Strip 12oz

Colorado Rack Of Lamb (g)
Citrus Salad, Mint Salsa Verde

Double Cut Heritage Pork Chop (g)
House Rub, Romesco Sauce, Sauted Broccolini

Beef Tenderloin Tagliata (g)
Sliced Filet, Arugula, Charred Lemon, Olive Oil, Shaved Parmesan Cheese

STEAK ENHANCEMENTS
Seared Foie Gras • Shrimps • Blue Cheese Crust • Parmesan Crust • Lobster Tail 5oz

STEAK SAUCES
Brandy Au Poivre • Classic Bearnaise • Salsa Verde • Truffle Steak Butter • Lobster Whipped Butter • Chianti Demi-Glacé

Seafood and Entrees

Swordfish Steak (g)
10oz center cut, Blackened Rub, Sweet Pepperonata, Fresh Market Salad

Chicken Vesuvio
Pan Roasted Herbed Potatoes & Peas, Oregano Chicken Demi Glace

Lago Surf & Turf (g)
7oz Petite Filet Mignon, Broiled Lobster Tail, Chive & Garlic Infused Drawn Butter, Charred Lemon

Classic Broiled Twin Lobster Tails (g)
Chive & Garlic Infused Drawn Butter, Charred Lemon

Neptune’s Halibut Schnitzel
Buttery White Wine & Lemon Caper Sauce, Citrus Arugula Salad

Wild Caught Alaskan King Salmon (g)
Tomato & Olive “Al Fresco”

Shrimp Scampi (g)
Large Spot Prawns, Roasted Garlic, Sauvignon Blanc Buttery Sauce, Polenta, Fresh Herbs

Bluefin Tuna (g)
Peppercorn Crust, Caponata, Citrus Balsamic Gastrique

Ossobuco (g)
Braised Pork Shank, Mascarpone Polenta, Citrus Gremolata, Pickled Fresno Chili

Miso Cod (g)
Balsamic Miso Glazed Line Caught Cod, Citrus Green Salad

Seafood Cioppino (g)
Clams, Mussels, Calamari, Shrimp & Daily Seafood In Rich Tomato Wine Broth

Proper Sides

Whipped Polenta (g)
Mascarpone

Proper Mac & Cheese
Herbed Breadcrumbs

Spinach
Creamed

Charred Broccolini
Parmesan, Chili, Lemon

Roasted Brussel Sprouts
Bacon Lardon, Calabrian Chilies Honey

French Fries
Truffle, Parmesan

Roasted Woodland Mushroom
Veal Demi Glacé

Street Corn
Creamy, Italian Roasted

Sweet Potatoes (g)
Bourbon Vanilla Butter, Caramelized Brown Sugar